20 dishes available
Slow-cooked black lentils in buttery tomato gravy, overnight recipe
Soft milk solid dumplings soaked in rose-flavored sugar syrup
Thick creamy yogurt drink with Alphonso mango
Succulent paneer cubes marinated in spiced yogurt, grilled in tandoor oven
Soft spongy balls of chhena in light sugar syrup
6 varieties of veg dishes with unlimited breads and rice
Soft leavened bread with garlic butter, baked in tandoor
Soft paneer dumplings in sweetened milk with saffron
Fragrant basmati rice cooked with vegetables and aromatic spices
Whole wheat flatbread with butter
Freshly squeezed lime with soda, sweet or salted
Basmati rice tempered with cumin seeds and ghee
Creamy rice pudding with cardamom, saffron and dry fruits
Traditional Indian ice cream with pistachios and saffron
Layered whole wheat paratha with ghee
Aromatic spiced tea with ginger and cardamom
Fresh cottage cheese cubes in smooth spinach gravy
Chilled rose syrup drink with basil seeds
Mixed vegetables cooked in spicy kadai masala
Crispy rolls filled with spiced vegetables